NCFE L2 Certificate in Nutrition and Health
Nutrition and Health is split into 6 manageable units:
Unit 1: Explore the principles of healthy eating
Unit 2: Consider the nutritional needs of a variety of individuals
Unit 3: Use food and nutrition information to plan a healthy diet
Unit 4: The principles of weight management
Unit 5: Understanding eating disorders
Unit 6: Principles of food safety for the home environment
The number of obese people in the UK has more than trebled in the last 25 years, reaching what many doctors believe to be ‘epidemic’ proportions. Insufficient nutrition can lead to a variety of health-threatening conditions; understanding the benefits of a balanced diet and the role of nutrition in the prevention and treatment of disease is fundamental.
This qualification aims to improve your understanding of nutrition and health, covering factors such as the principles of healthy eating and weight management, nutrition in the context of eating disorders and how to prepare food safely in a home environment. Diet plans will also be included.
Minimum Level 1 Literacy and Numeracy
Distance Learning enables the learner to study remotely at a time and place that suits them.
The learning materials will be provided and each learner will receive professional support and guidance throughout their course.
Available Completion Methods:
Paper Resources/Paper Assessment, Online Resources/Online Assessment