CIEH Level Two cleaning in Food Premises

This course covers how to clean in a systematic way to ensure the chance of cross contamination is reduced to safe acceptable levels.

What will I study?

  • Manufacturing and safety data 
  • Cleaning schedules
  • Cross contamination


How will I be assessed?

Multi-choice examination

If unfortunately you fail the exam you will be able to re-sit at no extra cost.

Additional information

For start dates and fees, consult the relevant course guides below or you can request a prospectus by post.

Full Time 2018 Higher Education 2018 Summer Part-time course guide Apprenticeship Guide