Level Three Award in HACCP for Caterers

This course will be offered at the St James Centre, Hull on Wednesday, 16 February, 2022, 9am to 5pm, Course Code PJ095/1C01

You can enol online for this course

 

Please contact Jaqui Graham, Programme Manager on 01482 390982 for further details: [email protected]
 

Additional information

For start dates and fees, consult the relevant course guides below or you can request a prospectus by post.

Higher Education Apprenticeship Guide Full-time Course Guide 2022 Part-Time Spring Course Guide