Spanish Improvers Step 2, Course Code K0501GXPEA - Delivered Online
To improve your skills of speaking, understanding, reading and writing within a limited number of negotiated topics, using simple structures in the present, future and past.
This course will be delivered online. Learners will need a device such as a laptop or PC or phone/iPad and an internet connection to take part. Ideally, devices will also have webcams for full participation. Learners will need to download the Teams app onto their laptop/PC or mobile phone/other device and devices will need to have a camera so that they can participate.
What will I study?
A relaxed, informal course for improvers. The course will cover the skills of speaking and listening, reading and writing. The emphasis will be on practical application with plenty of opportunity to practice speaking and understanding. Grammar will include different tenses. In addition, some topics may include essentials, general information, travel, accommodation, food and drink, shopping, services and emergencies. Learners will be able to suggest other topics to meet their needs and interests.
How will I be assessed?
This is a non-accredited course with no exam at the end, but the tutor will monitor progress and give feedback and you will be expected to complete a ‘weekly record of learning’.
How will the course be delivered?
A variety of teaching methods will be used to ensure that learners’ individual needs are met.
Progression routes may be discussed with your course tutor. For further advice and guidance please contact the College Guidance Officers.
The tutor will want to find out as much as possible about why you want to learn and what you already know in order to plan a suitable programme and instil the importance of health and safety. The content of the course will be discussed and you will be given further details about course materials and other learning resources. Any relevant paperwork will be discussed and completed at this session. Please bring a notebook and pen.
For start dates and fees, consult the relevant course guides below or you can request a prospectus by post.