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Our live vacancies offer a diverse range of positions across various industries, providing the perfect launchpad for your career. Whether you’re just starting out or looking to enhance your skills, our apprenticeships combine hands-on experience with top-notch education, ensuring you gain the knowledge and expertise needed to excel in your chosen field.

Explore our current openings and take the first step towards a successful and rewarding career today.

L3 Business Administration Apprenticeship

Summary

Colley Farm Buildings is a family-run company specialising in portal steel-framed buildings across Yorkshire and North Lincolnshire, with over 50 years of industry experience and a strong focus on the agricultural sector. As a Level 3 Business Administration Apprentice, you will support the efficient running of the office at our Hutton Cranswick premises, providing administrative and sales support, assisting with yard sales, stock management, and billing, while working closely with the Buyer and Directors. This is a varied role combining office-based responsibilities with some outdoor sales activities, so candidates should be organised, proactive, and comfortable working outside when required.

Posted date: 17th February 2026
Employer: Colley Farm Buildings
Location: Colley Farm Buildings Ltd The Airfield, Cranswick Ind Est Beverley Rd, Cranswick, Driffield, YO25 9PF
Wage: £16,640 a year
Training Course: Level 3 Business Administrator Apprenticeship
Hours: 40 hours a week
Possible Start Date: 30th August, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Administrative & Office Support
• Welcoming visitors, handling reception duties, and answering calls
• Maintaining purchase and sales ledgers
• Filing and managing document flow/traceability
• Preparing weekly, monthly, and annual reports
• Reconciling delivery notes, invoices, and contract paperwork
• Supporting Health & Safety administration and First Aid records
• Ordering and monitoring PPE, stationery, and sundries
• Coordinating hand tool maintenance and assisting with workshop needs
• Handling outgoing post and occasional driving of company vehicles
• Using Microsoft Office, SAGE Accounts, and following cybersecurity practices

Sales & Yard Support
• Greeting and assisting customers
• Picking, checking, and helping load small orders
• Unloading deliveries (manual handling or forklift)
• Recording sales for invoicing
• Monitoring and maintaining stock levels

Where you will work

Colley Farm Buildings Ltd The Airfield, Cranswick Ind Est Beverley Rd, Cranswick, Driffield, YO25 9PF

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Business administrator

Equal to Level 3 (A level)

Course contents

Business administrators develop a highly transferable set of skills that are valuable across all sectors, including public, private, and charitable organisations. The role offers the opportunity to work both independently and as part of a team, supporting day-to-day operations and helping to improve administrative processes.

As a business administrator, you will work with different departments and interact with both internal and external customers, playing a key role in keeping the organisation running efficiently. This varied and flexible role allows apprentices to build a broad range of skills and experience, supporting future career progression, including opportunities to move into management roles.

Your training plan

Level 3 Business Administration
One day per week release to attend college
Training delivered by East Riding College

Qualifications

GCSE Maths and English (Grade 4 or above) essential

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Good organisational (including data), multitasking and communication skills
Positive attitude and strong customer service skills both verbally and face to face
Excellent organisational skills with a strong attention to detail
Construction/Building product knowledge would be advantageous
Counterbalance forklift truck qualification (training will be provided for the right candidate)

Other requirements

A full driving licence

About the employer

Colley Farm Buildings Ltd is a long-established, family-run business based in East Yorkshire, near Beverley and Driffield. With over 50 years of history, the company has grown from traditional blacksmithing roots into a respected specialist in designing, fabricating, and erecting steel-framed agricultural buildings.

Today, the business is led by Paul Colley, whose hands-on approach and real industry experience help drive the company’s continued success. From our Cranswick Industrial Estate premises, we deliver high-quality building projects across the region, working closely with customers to create practical, durable solutions.

We’re proud of our strong team culture, high standards, and supportive working environment — making Colley Farm Buildings a great place to start your career, gain valuable skills, and be part of a business where everyone plays an important role.

What we offer

Full support and guidance to successfully achieve a Level 3 Business Administration Apprenticeship
Comprehensive on-the-job training and mentoring from experienced professionals
Clear progression opportunities within the business as your skills and confidence develop
A friendly, supportive, working environment that values teamwork and personal development

After this apprenticeship

There is a potential of a full-time position for the right candidate.

How to apply

L3 Business Administration Apprenticeship – Find an apprenticeship – GOV.UK

To apply, please contact: [email protected]

Closing date

30th August, 2026

L2 Production Chef Apprenticeship

Summary

So Delicious, located in Skirlaugh Garden Centre, is seeking a Level 2 Commis Chef Apprentice to join its friendly team. This cosy café is known for freshly prepared breakfasts, homemade lunches, indulgent cakes, and luxury ice creams. A great chance to develop kitchen skills while working with quality ingredients and great service.

Posted date: 5th March 2026
Employer: So Delicious
Location: HULL ROAD, SKIRLAUGH, HULL, HU11 5AE
Wage: £17,160 a year
Training Course: L2 Production Chef Apprenticeship
Hours: 30 Hours per Week
Possible Start Date: 1st August, 2026
Duration: 12 Months
Positions Available: 1

Work

As an apprentice, you will combine practical, hands-on experience within the workplace with structured training. You will work closely alongside experienced professionals, developing valuable skills, knowledge, and confidence to support your long-term career development.

What you’ll do at work

Follow all food hygiene and health & safety procedures.
Help with stock rotation, labelling, and proper food storage.
Support with deliveries, checking quality, storing goods, and minimising waste.
Assist with preparing fresh ingredients for our café menu, including breakfasts, lunches, soups, sandwiches, paninis, traybakes, and children’s meals.
Contribute to the preparation of homemade dishes and daily specials.
Work efficiently during busy service periods while maintaining high food quality.
Support chefs in cooking and plating dishes.
Learn to manage different kitchen sections (prep, breakfast, hot food, salads, desserts, etc.).
Maintain a clean, safe, and organised work area at all times.
Participate in menu development, seasonal ideas, and tasting sessions where required.

Where you will work

HULL ROAD, SKIRLAUGH, HULL, HU11 5AE

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Commis chef

Equal to Level 2 (GCSE)

Course contents

As an apprentice Commis Chef, you will learn the essential foundations of professional cookery while working under the guidance of experienced chefs. You will develop the practical skills, knowledge, and behaviours required to operate effectively in a professional kitchen environment. This role is designed to build your confidence, competence, and understanding of how each kitchen section functions, helping you discover the areas where your interests and talents lie.

Throughout your apprenticeship, you will gain hands-on experience preparing ingredients, cooking dishes, and supporting service across multiple sections. You will learn how to work efficiently, safely, and hygienically while contributing to the overall success of the kitchen team.

Your training plan

Level 2 Commis Chef
One day per week release to attend college
Training delivered by East Riding College

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
IT skills
Attention to detail
Organisation skills
Customer care skills
Analytical skills
Logical
Team working
Creative
Initiative

Other requirements

Availability to work flexible shifts, including weekends (café closes early evenings but weekend working may be required).
Must be able to travel to the workplace – please check transport options before applying.

About the employer

So Delicious is a well‑loved café located inside Skirlaugh Garden Centre, offering freshly prepared meals, barista‑made coffees, delicious homemade cakes, and a selection of luxury ice creams. The team prides itself on high‑quality ingredients, friendly service, and a warm, welcoming atmosphere for families, shoppers, and visitors.

With a supportive and experienced kitchen team, So Delicious is an ideal place for an apprentice to grow, learn, and develop their passion for food.

What we offer

Full support and guidance to successfully achieve a Level 2 Commis Chef Apprenticeship
Comprehensive on-the-job training and mentoring from experienced professionals
Clear progression opportunities within the business as your skills and confidence develop
A friendly and supportive working environment that values teamwork and personal development

After this apprenticeship

The right candidate may be offered a full-time position.

How to apply

L2 Production Chef Apprenticeship – Find an apprenticeship – GOV.UK

To apply please email: [email protected]

Closing date

10th August, 2026

L3 Business Administration Apprenticeship

Summary

Join Samba Catering Ltd as a Level 3 Business Administration Apprentice. You’ll support day-to-day office operations, assist with marketing activities, manage administrative tasks, and help the team deliver excellent customer service. A great opportunity to develop business, communication and digital skills in a growing company.

Posted date: 8th July 2026
Employer: Samba Catering Ltd
Location: Unit 1 & 2, Malmo Food Park, Malmo Rd, Hull HU7 0YF
Wage: £12,480 a year
Training Course: Level 3 Business Administrator Apprenticeship
Hours: 30 Hours Per Week
Possible Start Date: 1st September, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Support the day-to-day running of the office, including filing, data entry, responding to emails and maintaining accurate records.
Assist with marketing activities, including creating social media content, updating the company website and promoting services online.
Handle customer enquiries by phone and email, providing professional and friendly customer service.
Manage diaries, schedule meetings and coordinate appointments for the team.
Use business systems and software to maintain customer and company information accurately.

Where you will work

Unit 1 & 2, Malmo Food Park, Malmo Rd, Hull HU7 0YF

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Business administrator

Equal to Level 3 (A level)

Course contents

Your training plan

Level 3 Business Administration
Training delivered by East Riding College

Qualifications

GCSE Maths and English (Grade 4 or above) essential

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
IT Skills
Attention to detail
Organisation skills
Customer care skills
Problem-solving skills
Punctual
Team working
Creative
Initiative

Other requirements

Duration: 12 months + EPA 3 months

Working hours: 9 am – 4 pm

Working rota: Monday to Friday

About the employer

Samba Catering Ltd is a leading supplier of pre-packed sandwiches and snacks across Yorkshire and the Midlands, with over 16 years of experience delivering quality products and excellent customer service. The company prides itself on its family values, reliability and commitment to supporting its customers every day

What we offer

Pay: National Apprenticeship Minimum Wage or higher, depending on experience, with the potential for increases based on performance.

Range from £8 – £12.71 (minimum wage for 21+) dependent on experience

After this apprenticeship

Following successful completion of the Level 3 Business Administration apprenticeship, there may be an opportunity to progress into a permanent role within the business.

The apprentice may also choose to progress onto a higher-level apprenticeship or further training in business, administration, marketing or management. For the right candidate, this role could provide the foundations for a long-term career within Samba Catering.

How to apply

L3 Business Administration Apprenticeship – Find an apprenticeship – GOV.UK

To apply, please contact: mailto:[email protected]

Closing date

17th August, 2026

L2 Supply Chain Warehouse Operative Apprenticeship

Summary

Join Samba Catering as a Supply Chain Warehouse Operative Apprentice. You will support goods receiving, stock control, order picking and warehouse operations while learning valuable supply chain and logistics skills. This is a fantastic opportunity to build a career within a friendly and growing business.

Posted date: 8th July 2026
Employer: Samba Catering Ltd
Location: Unit 1 & 2, Malmo Food Park, Malmo Rd, Hull HU7 0YF
Wage: £12,480 a year
Training Course: L2 Supply Chain Warehouse Operative Apprenticeship
Hours: 30 Hours Per Week
Possible Start Date: 1st September, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Receive and check deliveries, ensuring stock is accurately recorded and stored safely.
Pick, pack and prepare customer orders for dispatch, maintaining high standards of quality and accuracy.
Support stock control activities, including stock rotation, inventory checks and reporting discrepancies.
Follow health and safety procedures to maintain a clean, safe and organised warehouse environment.
Assist with loading and unloading goods, using warehouse equipment where appropriate and trained to do so.
Work closely with colleagues across the supply chain to ensure products are available and delivered on time.
Use warehouse and stock management systems to update records and support efficient operations.

Where you will work

Unit 1 & 2, Malmo Food Park, Malmo Rd, Hull HU7 0YF

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Course contents

The Level 2 Supply Chain Warehouse Operative Apprenticeship provides learners with the knowledge, skills, and behaviours required to work safely and effectively within a warehouse and logistics environment. Throughout the programme, apprentices develop an understanding of health and safety legislation, risk assessments, manual handling, and the safe use of warehouse equipment. They gain practical experience in receiving, storing, picking, packing, and dispatching goods, alongside stock control, inventory management, quality assurance, and the use of digital warehouse management systems. The course also covers environmental sustainability, effective communication, teamwork, customer service, problem-solving, and continuous improvement. Delivered through a combination of workplace learning and off-the-job training, the apprenticeship prepares learners to confidently support the movement of goods across the supply chain while meeting organisational and industry standards.

Qualifications

GCSE Maths and English (Grade 4 or above) essential

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
IT Skills
Attention to detail
Organisation skills
Customer care skills
Problem-solving skills
Punctual
Team working
Creative
Initiative

Other requirements

Duration: 12 months + EPA 3 months

Working hours: 9 am – 4 pm

Working rota: Monday to Friday

A driving licence is desirable

About the employer

What we offer

Pay: National Apprenticeship Minimum Wage or higher, depending on experience, with the potential for increases based on performance.

After this apprenticeship

Following successful completion of the Supply Chain Warehouse Operative apprenticeship, there may be an opportunity to progress into a permanent role within the warehouse or supply chain team.

The successful apprentice may also have the opportunity to undertake further training or progress onto a higher-level apprenticeship in supply chain, logistics or team leadership. For the right candidate, this role could provide the foundation for a long-term career within Samba Catering’s growing operations team.

Ask a question

Question 1: What interests you about a career in warehousing and supply chain, and why would you like to complete your apprenticeship with Samba Catering?

Question 2: This role requires accuracy, teamwork and reliability. Can you give an example of a time you worked as part of a team or took responsibility for completing a task successfully?

How to apply

L2 Supply Chain Warehouse Operative Apprenticeship – Find an apprenticeship – GOV.UK

To apply, please contact: mailto:[email protected]

Closing date

17th August, 2026

Level 2 Food and Beverage Team Member Apprenticeship

Summary

Join Bon Appetit as a Level 2 Food and Beverage Team Member Apprentice. Gain hands-on experience preparing food, serving customers, maintaining food hygiene, managing stock, and working as part of a friendly team. Ideal for someone with good customer service skills, initiative, and attention to detail.

Posted date: 15th July 2026
Employer: Bon Appetit
Location: 17 MARKET PLACE, SNAITH, GOOLE, DN14 9HE
Wage: £16,640 a year
Training Course: Level 2 Food and Beverage Team Member Apprenticeship
Hours: 40 hours a week
Possible Start Date: 31st August, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Follow all food hygiene and health & safety procedures.
Make sandwiches, salads, breakfasts etc.
Help with stock rotation, labelling, and proper food storage.
Support with deliveries, checking quality, storing goods, and minimising waste.
Work efficiently during busy service periods while maintaining high food quality.
Maintain a clean, safe, and organised work area at all times.
Serving customers.

Where you will work

17 MARKET PLACE, SNAITH, GOOLE, DN14 9HE

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Food and beverage team member

Equal to Level 2 (GCSE)

Course contents

The Level 2 Food and Beverage Team Member Apprenticeship provides apprentices with the knowledge, skills, and behaviours required to deliver excellent customer service within hospitality settings. Apprentices will learn how to prepare and serve food and beverages, maintain high standards of food safety and hygiene, handle customer enquiries professionally, and work effectively as part of a team. The programme also covers product knowledge, communication skills, health and safety procedures, stock control, and meeting customer needs while contributing to a positive dining experience. Throughout the apprenticeship, learners will develop their confidence, professionalism, and ability to work efficiently in a fast-paced hospitality environment.

Your training plan

This training plan has not been finalised. Check with this employer if you’ll need to travel to a college or training location for this apprenticeship.

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
Attention to detail
Organisation skills
Customer care skills
Problem solving skills
Presentation skills
Logical
Team working
Creative
Initiative
Patience

Other requirements

Due to the location in Snaith must be able to travel to work, please check before applying.
Must be polite, friendly and able to be part of a team and be able to use their own initiative.

About the employer

Bon Appetit is a family-run catering business with over 50 years of experience, providing high-quality, freshly prepared food across the UK. Committed to using fresh, seasonal ingredients and delivering excellent customer service, the company has built a strong reputation for quality, food safety, and sustainability while creating welcoming environments for both customers and employees.

After this apprenticeship

The right candidate may be appointed a full-time position.

How to apply

Level 2 Food and Beverage Team Member Apprenticeship – Find an apprenticeship – GOV.UK

To get in touch, please contact: [email protected]

Closing date

20th August, 2026

L2 Commis Chef Apprenticeship

Summary

We at Hull Ionians are seeking a motivated and enthusiastic individual to join our culinary team as an Apprentice Chef. This entry-level position offers a valuable opportunity to develop foundational skills in food preparation and cooking within a professional kitchen environment. The successful candidate will be mentored by experienced chefs, gaining practical experience in various aspects of culinary arts while contributing to the creation of high-quality dishes. This paid apprenticeship is ideal for those passionate about pursuing a career in the hospitality industry and eager to learn new skills.

Posted date: 23rd July 2026
Employer: Hull Ionians
Location: Brantingham Park Brantingham Road, Brough, HU15 1HX
Wage: £12,636 a year
Training Course: L2 Commis Chef Apprenticeship
Hours: 30 Hours Per Week
Possible Start Date: 1st September, 2026
Duration: 15 Months
Positions Available: 1

Work

As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.

What you’ll do at work

Assist in preparing ingredients and components for menu items, ensuring all food safety standards are met
Support senior chefs with cooking and plating dishes according to established recipes and presentation standards
Maintain cleanliness and organisation of workstations, adhering to hygiene regulations
Help with meal preparation during busy service periods, ensuring timely delivery of orders
Follow instructions from head chefs regarding special menus or dietary requirements
Assist with stock rotation, inventory checks, and proper storage of ingredients
Contribute positively to the team environment by demonstrating a strong work ethic and willingness to learn

Where you will work

Brantingham Park Brantingham Road, Brough, HU15 1HX

Training

An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.

College or training organisation

TEC PARTNERSHIP

Your training course

Commis Chef

Equal to Level 2 (GCSE)

Course contents

Your training plan

This training plan has not been finalised. Check with this employer if you’ll need to travel to a college or training location for this apprenticeship.

Qualifications

Desired qualifications

GCSE Maths and English (Grade 4 or above) desirable

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

Communication skills
Attention to detail
Organisation skills
Customer care skills
Problem solving skills
Presentation skills
Logical
Team working
Creative
Initiative
Patience

Other requirements

Previous experience in a kitchen environment or restaurant setting is advantageous but not essential
Good organisational skills with the ability to work efficiently under pressure
Strong communication skills and a team-oriented attitude
Willingness to undertake training and develop new skills in a fast-paced environment
Basic understanding of meal preparation and serving procedures is desirable
A keen interest in food preparation, cooking, and the culinary arts

About the employer

Hull Ionians based at Brantingham Park are looking for an apprentice chef. We provide a range of catering for Rugby events including lunches, Dinners and buffets and everything in between. All prepared and cooked in our onsite professional kitchens.