Catering and Hospitality

Local Labour Market Information- Food and Agriculture

A variety of information about the local Food and Agriculture industry

A variety of information about the local Visitor Economy industry

Meet our Catering and Hospitality tutors and have a look around the trianing kitchens and our commercial restaurant, Elwell's

Get a head-start on learning with some simple workbooks and activities

Course	Category	Duration	Location
HABC Level Three Effective Auditing and Inspection Skills	PT	One day (9am-5.30pm)	Hull
Introduction to Bread Making	PT	Saturday 10am to 2pm	Beverley
Level One Certificate in Introduction to Culinary Skills	FTPT	36 weeks	Beverley, Bridlington
Level One VRQ Diploma in Food and Beverage Service	FT	One year	Beverley, Bridlington
Level One VRQ Diploma in Introduction to Professional Cookery	FT	One year	Beverley, Bridlington
Level Three Senior Production Chef Apprenticeship	AP	12 months + 3 months EPA	Bridlington, Scarborough
Level Two Commis Chef Apprenticeship	AP	12 months + 2 months EPA	Bridlington, Scarborough
Level Two Hospitality Team Member Apprenticeship	AP	12 months + 2 months EPA	Bridlington, Scarborough
Level Two Production Chef Apprenticeship	AP	12 months + 3 months EPA	Bridlington, Scarborough
Level Two VRQ Diploma in Professional Cookery (Preparation and Cooking)	FTPT	One year	Beverley, Bridlington, Employer premises/Location flexible
Level Three Advanced Diploma in Professional Cookery	FTPT	One year	Beverley, Bridlington